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Recipe

KLUSKIES - POTATO DUMPLINGS

Serves:4

Serves: 4
Preparation time: 15 minutes
Cooking time: 10 minutes
Total time: 25 minutes

Also, bits of crisp bacon with the onions/butter can be added to the dumplings

Ingredients

  • 2 c. grated raw potatoes
    1 egg
    1/2 tsp. salt
    3/4 cup flour
    1 cup chopped onion
    4 oz Butter

Preparation

  • Drain and squeeze the grated potatoes. Add egg, salt and flour. Form into small balls or drop by teaspoonful into a large kettle of boiling, salted water.
    Cover, bring to a boil and cook until they float. Transfer dumplings with a slotted spoon onto a hot platter.
    Saute onions with butter and pour over the dumplings.
Print Recipe
on The World Cuisine
 
 

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Kluskies - potato dumplings

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